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Results of search for 'se,phr:"AVI books on food processing."'

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- Schultz, H.W.
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- AVI books on food pr...
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- Lipids.

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	1.	Symposium on foods : lipids and their oxidation / editor H. W Schultz. by Schultz, H.W. Publisher: Westport, Connecticut : AVI, 1962Availability: Items available for loan: Matheson Library [Call number: 664.3 S989] (1). Place hold Add to cart (remove)
	2.	Symposium on foods : lipids and their oxidation / editor H. W Schultz. by Schultz, H.W. Publisher: Westport, Connecticut : AVI, 1962Availability: No items available Add to cart (remove)

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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