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Antinutrients and natural toxicants in foods edited by Robert L. Ory

by Ory, Robert L, 1925- | American Chemical Society Division of Agricultural and Food Chemistry | Symposium on Antinutrients and Natural Toxicants in Foods (1979 : Honolulu, Hawaii).

Material type: book Book; Format: print Publisher: Westport, Conn Food & Nutrition Press c1981Availability: Items available for loan: Matheson Library [Call number: 615.954 A631] (1).

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Plant proteins : applications, biological effects, and chemistry / Robert L. Ory, editor.

by Ory, Robert L, 1925- | American Chemical Society. Division of Agricultural and Food Chemistry | American Chemical Society. Meeting (190th : 1985 : Chicago, Ill.).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, DC : American Chemical Society, 1986Availability: Items available for loan: Matheson Library [Call number: 641.12 P713] (1).

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Enzymes in food and beverage processing / [edited by] Robert L. Ory, Allen J. St.Angelo.

by St. Angelo, Allen J, 1932- | Ory, Robert L, 1925- | American Chemical Society. Division of Agricultural and Food Chemistry.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : American Chemical Society, c1977Availability: No items available Lost (1).

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