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Principles of food processing sanitation edited by Allen M. Katsuyama and Jill P. Strachan

by Katsuyama, Allen M | Strachan, Jill P | Food Processors Institute (Washington, D.C.) Washington, D.C.).

Material type: book Book; Format: print Publisher: Washington, D.C. Food Processors Institute c1980Availability: Items available for loan: Matheson Library [Call number: 664 P957] (1).

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A guide for waste management in the food processing industry / edited by Allen M. Katsuyama.

by Katsuyama, Allen M | Food Processors Institute (Washington, DC).

Material type: book Book; Format: print Publisher: Washington : Food Processors Institute, 1979Availability: Items available for loan: Matheson Library [Call number: 664.02 G946] (1).

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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