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Micro-organisms in foods : their significance and methods of enumeration / compiled and edited by F.S. Thatcher, D.S. Clark.

by Thatcher, F. S | Clark, D. S | International Committee on Microbiological Specifications for Foods | International Association of Microbiological Societies.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford : Blackwell Scientific Publications, 1986Availability: Items available for loan: Matheson Library [Call number: SR 664.07 I61] (1).
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2.
Micro-organisms in foods : their significance and methods of enumeration / compiled and edited by F.S. Thatcher, D.S. Clark.

by Thatcher, F. S | Clark, D. S | International Committee on Microbiological Specifications for Foods | International Association of Microbiological Societies.

Material type: book Book; Format: print ; Literary form: Not fiction Toronto : University of Toronto Press, 1968Availability: Items available for loan: Matheson Library [Call number: 664.07 I61] (1).

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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