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1.
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The challenge of interior design Walter B. Kleeman, Jr

by Kleeman, Walter.

Material type: book Book; Format: print Publisher: Boston, Mass. CBI Pub. Co. c1981Availability: Items available for loan: Matheson Library [Call number: 729 K63c] (2).

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2.
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Sanitation for foodservice workers Treva M. Richardson, Wade R. Nicodemus

by Richardson, Treva M | Nicodemus, Wade R.

Edition: 3rd edMaterial type: book Book; Format: print Publisher: Boston, Mass. CBI Pub. Co. c1981Availability: Items available for loan: Matheson Library [Call number: 363.7296 R525s 1981] (1).

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3.
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Foodservice refrigeration Sandra J. Ley

by Ley, Sandra J, 1949-.

Material type: book Book; Format: print Publisher: Boston CBI Pub. Co. c1980Availability: Items available for loan: Matheson Library [Call number: 642.5 L681f] (1).

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4.
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Belt conveyors for bulk materials prepared by the Engineering Conference of the Conveyor Equipment Manufacturers Association

by Conveyor Equipment Manufacturers Association Engineering Conference.

Edition: 2d ed.Material type: book Book; Format: print Publisher: Boston CBI Pub. Co. c1979Availability: Items available for loan: Matheson Library [Call number: 621.8675 C766 1979] (1).

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5.
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Financial and accounting handbook for service industries Jerome P. Solomon

by Solomon, Jerome.

Material type: book Book; Format: print Publisher: Boston, Mass CBI Pub. Co. c1981Availability: Items available for loan: Matheson Library [Call number: 657.83 S689f] (1).

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6.
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Accounting handbook for nonaccountants Clarence B. Nickerson

by Nickerson, Clarence B, 1906-.

Edition: 2d ed.Material type: book Book; Format: print Publisher: Boston CBI Pub. Co. c1979Availability: Items available for loan: Matheson Library [Call number: 657 N632] (1).

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7.
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Accounting, finance, and taxation a basic guide for small business C. Richard Baker, Rick Stephan Hayes

by Baker, C. Richard, 1946- | Hayes, Rick Stephan, 1946- [joint author].

Material type: book Book; Format: print Publisher: Boston CBI Pub. Co. c1980Availability: Items available for loan: Matheson Library [Call number: 658.15904 B167a] (1).

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8.
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Hospitality management accounting Michael M. Coltman

by Coltman, Michael M, 1930-.

Material type: book Book; Format: print Publisher: Boston CBI Pub. Co. c1978Availability: Items available for loan: Matheson Library [Call number: 657.837 C724h] (1).

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9.
Hospitality management accounting / Michael M. Coltman.

by Coltman, Michael M, 1930-.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston, Mass. : CBI Pub. Co., c1982Availability: Items available for loan: Matheson Library [Call number: 657.837 C724h 1982] (1).

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10.
Prize winners : recipes and menu ideas from awardwinning foodservice personalities / Raymond B. Peddersen.

by Peddersen, Raymond B.

Publisher: Boston, Mass. : CBI Pub. Co., c1983Availability: Items available for loan: Matheson Library [Call number: 641 P467] (1).

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11.
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Contemporary cost accounting and control / George J. Benston.

by Benston, George J.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston, Massachutts : CBI Pub. Co. 1977Availability: No items available Lost (1).

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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