Foodservice refrigeration Sandra J. Ley
By: Ley, Sandra J.
Material type: BookPublisher: Boston CBI Pub. Co. c1980Description: xii, 354 p. ill. 24 cm.Subject(s): Food -- Cooling | Refrigeration and refrigerating machineryDDC classification: 642Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 642.5 L681f (Browse shelf) | Available | 018235 |
084362146X
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