81.
Plant propagation and cultivation/ William A. Hutchinson
by Hutchinson, William A.
Material type: ; Format:
print
Publisher: Westport,Conn.: AVI, 1980Availability: Items available for loan: Matheson Library [Call number: 631.53 H978p] (1).
82.
Sweet potatoes: production, processing, marketing / by J. B. Edmond, assisted by G. R. Ammerman.
by Edmond, J. B. (Joseph Bailey), 1896- | Ammerman, Gale Richard, 1923- [joint author.] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : Avi Pub. Co., 1971Availability: Items available for loan: Matheson Library [Call number: 633.492 E24] (2). Lost (1).
83.
Egg science and technology Edited by William J. Stadelman and Owen J. Cotterill
by Stadelman, William J | Cotterill, Owen J.
Material type: ; Format:
print
Publisher: Westport, Conn Avi Pub. Co. 1973Availability: Items available for loan: Matheson Library [Call number: 637.5 S776e] (1).
84.
Milk pasteurization / by Carl W. Hall and G. Malcolm Trout.
by Hall, Carl W | Trout, G. Malcolm.
Material type: ; Format:
print
Publisher: Westport : Avi Publishing Co., 1968Availability: Items available for loan: Matheson Library [Call number: 637.1333 H174m] (1).
85.
Peanuts production, processing, products edited by Jasper Guy Woodroof
by Woodroof, Jasper Guy, 1900- .
Edition: 3rd ed.Material type: ; Format:
print
Publisher: Westport, Conn. : AVI Pub. Co., 1983Availability: Items available for loan: Matheson Library [Call number: 633.368 W893p] (2).
86.
Sorghum production and utilization major feed and food crops in agriculture and food series editors: Joseph S. Wall [and] William M. Ross
by Wall, Joseph S, 1923- | Ross, William M, 1912- .
Material type: ; Format:
print
Publisher: Westport, Conn Avi Pub. Co. 1970Availability: Items available for loan: Matheson Library [Call number: 633.174 S713] (5).
87.
Rice--production and utilization [edited by] Bor S. Luh
by Luh, Bor Shiun, 1916- .
Material type: ; Format:
print
Publisher: Westport, Conn AVI Pub. co c1980Availability: Items available for loan: Matheson Library [Call number: 633.18 R495] (1).
88.
Cereal technology / [by] Samuel A. Matz.
by Matz, Samuel A.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn., AVI Pub. Co., 1970Availability: Items available for loan: Matheson Library [Call number: 664.7 M446c] (2).
89.
Soybeans: chemistry and technology edited by Allan K. Smith and Sidney J. Circle
by Smith, Allan Kay, 1895- | Circle, Sidney Joseph, 1913- [joint author] .
Material type: ; Format:
print
Publisher: Westport, Conn Avi Pub. Co. 1972-Availability: Items available for loan: Matheson Library [Call number: 660.6 S642so] (1).
90.
Cytogenetics of livestock Franklin E. Eldridge
by Eldridge, Franklin E.
Material type: ; Format:
print
Publisher: Westport, Conn Avi Pub. Co. c1985Availability: Items available for loan: Matheson Library [Call number: 599.0873223 E37c] (1).
91.
Elements of food engineering by John C. Harper
by Harper, John C. (John Cline), d. 1974 .
Material type: ; Format:
print
Publisher: Westport, Conn. AVI Pub. Co. c1976Availability: Items available for loan: Matheson Library [Call number: 664 H294e] (1).
92.
Processed meats A. M. Pearson [and] F. W. Tauber
by Pearson, A. M. (Albert Marchant), 1916- | Tauber, F. W. (Francis Warren), 1910- .
Edition: 2nd ed.Material type: ; Format:
print
Publisher: Westport, Conn AVI Pub. Co. 1984Availability: Items available for loan: Matheson Library [Call number: 664.92 P361] (2).
93.
Swine production and nutrition W.G. Pond, J.H. Maner
by Pond, Wilson G, 1930- | Maner, J. H, 1935- .
Material type: ; Format:
print
Publisher: Westport, Conn AVI Pub. Co. 1984Availability: Items available for loan: Matheson Library [Call number: 636.4 P796s] (1).
94.
Modern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker
by Stewart, Kent K | Whitaker, John R | Institute of Food Technologists | International Union of Food Science and Technology | Symposium on Modern Methods of Food Analysis (1983 : New Orleans, La).
Material type: ; Format:
print
Publisher: Westport, Conn. : AVI, c1984Availability: No items available
95.
Practical business research methods Steven C. Blank
by Blank, Steven C.
Material type: ; Format:
print
Publisher: Westport, Conn AVI Pub. Co. c1984Availability: Items available for loan: Matheson Library [Call number: 658.0072 B642] (1).
96.
Natural toxicants in feeds and poisonous plants Peter R. Cheeke, Lee R. Shull
by Cheeke, Peter R | Shull, Lee R.
Material type: ; Format:
print
Publisher: Westport, Conn AVI Pub. Co. c1985Availability: Items available for loan: Matheson Library [Call number: 636.08959 C515n] (1).
97.
Environmental control for agricultural buildings by Merle L. Esmay and John E. Dixon
by Esmay, Merle L, 1920- | Dixon, John E. (John Elvin), 1927- .
Material type: ; Format:
print
Publisher: Westport, Conn AVI Pub. Co. c1985Availability: Items available for loan: Matheson Library [Call number: 631.2 E76e] (1).
98.
Breeding vegetable crops / edited by Mark J. Bassett.
by Bassett, Mark J.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1986Availability: No items available Lost (2).
99.
Drying of milk and milk products / by Carl W. Hall and T. I. Hedrick.
by Hall, Carl W | Hedrick, Theodore Isaac.
Edition: 2nd ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : Avi Publishing, 1971Availability: Items available for loan: Matheson Library [Call number: 637.143 H174d] (1). Lost (1).
100.
Poultry : feeds and nutrition / Philip J. Schaible.
by Schaible, Philip J.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI, c1970Availability: Items available for loan: Matheson Library [Call number: 636.5085 S296] (3).
