Egg science and technology Edited by William J. Stadelman and Owen J. Cotterill
By: Stadelman, William J.
Contributor(s): Cotterill, Owen J.
Material type:
BookPublisher: Westport, Conn Avi Pub. Co. 1973Description: vi, 314 p. illus 24 cm.Subject(s): Eggs | Egg trade | Egg processing | Egg products industry | Egg processing -- PatentsDDC classification: 637
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 637.5 S776e (Browse shelf) | Available | 043967 |
087055011X
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