Design concepts in nutritional epidemiology / edited by Barrie M. Margetts and Michael Nelson.
Contributor(s): Margetts, Barrie M | Nelson, Michael.
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BookPublisher: Oxford, Eng. : Oxford University Press, 1991Description: xi, 420 p.ISBN: 0192618733.Subject(s): Nutritionally induced diseases -- Epidemiology | Epidemiology -- Research -- Methodology | Epidemiologic Methods | Nutrition Surveys | Research Design
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Recommended text : *FT492 (Applied Sciences)
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