The Human food chain / edited by C.R.W. Spedding.
Contributor(s): Spedding, C. R. W.
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363.8 F686w Food, man, and society | 363.8 G562 Global aspects of food production / | 363.8 G653r Refashioning nature : | 363.8 H918 The Human food chain / | 363.8 M266 Man, food, and nutrition : | 363.8 R434 Resource guide on world hunger / | 363.8 S416 Science, ethics, and food: |
Proceedings of a conference entitled "The food chain: forging the links," held at the University of Reading, March 29-31, 1988.
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