Fermentation and biochemical engineering handbook principles, process design, and equipment edited by Henry C. Vogel
Contributor(s): Vogel, Henry C.
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Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 660.62 F359 (Browse shelf) | Available | 039150 |
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660.62 A652 Applied microbiology / | 660.62 A786b Biotechnology : | 660.62 D611 Discovery and isolation of microbial products | 660.62 F359 Fermentation and biochemical engineering handbook | 660.62 G553 Microbial biotechnology : | 660.62 I61 Genetics of industrial microorganisms / | 660.62 L151 The lactic acid bacteria : |
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