Food biotechnology : techniques and applications / Gauri S. Mittal.
By: Mittal, G. S. (Gauri S.)
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Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Notes | Date due | Barcode |
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Matheson Library | Matheson Library | Special Reserve | Special Reserve | SR 664 M685 (Browse shelf) | Available | Recat. | 124307 | |
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Matheson Library | Matheson Library | Special Reserve | Special Reserve | SR 664 M685 (Browse shelf) | Available | Recat. | 104620 |
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SR 664 L675 Physical properties of foods and food processing systems / | SR 664 L675 Physical properties of foods and food processing systems / | SR 664 M359 Essentials of food sanitation / | SR 664 M685 Food biotechnology : | SR 664 M685 Food biotechnology : | SR 664 M699 Physical properties of plant and animal materials : | SR 664 M699 Physical properties of plant and animal materials : |
Recommended text : *FT411 (Applied Sciences)
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