Food biotechnology : techniques and applications / Gauri S. Mittal.
By: Mittal, G. S. (Gauri S.).
Material type: BookPublisher: Lancaster, PA : Technomic Pub. Co., c1992Description: x, 380 p. : ill.ISBN: 0877628882.Subject(s): Food -- BiotechnologyDDC classification: 664Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Notes | Date due | Barcode |
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2 Hour Special Reserve | Matheson Library | Matheson Library | Special Reserve | Special Reserve | SR 664 M685 (Browse shelf) | Available | Recat. | 124307 | |
2 Hour Special Reserve | Matheson Library | Matheson Library | Special Reserve | Special Reserve | SR 664 M685 (Browse shelf) | Available | Recat. | 104620 |
Recommended text : *FT411 (Applied Sciences)
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