Microorganisms in foods. (Record no. 95251)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00765nam a2200193 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00096547 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190304170451.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 961002s1996 enk b 10100 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 041247350X |
| 245 00 - TITLE STATEMENT | |
| Title | Microorganisms in foods. |
| Number of part/section of a work | 5, |
| Name of part/section of a work | microbiological specifications of food pathogens : a publication of the International Commission on Microbiological Specifications for Foods (ICMSF) of the International Union of Biological Societies. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Blackie Academic & Professional, |
| Date of publication, distribution, etc. | 1996. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 513 p. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Microorganisms. |
| Topical term or geographic name entry element | Food |
| General subdivision | Microbiology. |
| 710 20 - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | International Commission on Microbiological Specifications for Foods. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Microorganisms in foods ; |
| Volume/sequential designation | 5. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
No items available.