Meat and meat products : (Record no. 94973)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00690cam a2200229 4500 |
| 001 - CONTROL NUMBER | |
| control field | 99990034318 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 961003s1995 enk b 00110 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0412495600 (pbk) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (CIRC) 99990034318 |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Varnam, A. H. |
| 245 10 - TITLE STATEMENT | |
| Title | Meat and meat products : |
| Remainder of title | technology, chemistry, and microbiology / |
| Statement of responsibility, etc. | Alan H. Varnam and Jane P. Sutherland. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Chapman & Hall, |
| Date of publication, distribution, etc. | 1995. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 430 p. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Food products series ; |
| Volume/sequential designation | v. 3 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Meat. |
| Topical term or geographic name entry element | Meat industry and trade. |
| Topical term or geographic name entry element | Meat |
| General subdivision | Microbiology. |
| 653 0# - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Meat |
| -- | Processing |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sutherland, Jane P. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
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