Engineering properties of foods / (Record no. 50792)

000 -LEADER
fixed length control field 00727nam a2200241u 4500
001 - CONTROL NUMBER
control field 00778753
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 860519s1986 nyua b 00100 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824775260
050 0# - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP372.5
Item number .E54 1986
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.02�19
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 664/.02/E57
245 00 - TITLE STATEMENT
Title Engineering properties of foods /
Statement of responsibility, etc. edited by M.A. Rao, S.S.H. Rizvi.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. M. Dekker,
Date of publication, distribution, etc. c1986.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 398 p. :
Other physical details ill.
490 1# - SERIES STATEMENT
Series statement Food science and technology ;
Volume/sequential designation 19
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Analysis.
Topical term or geographic name entry element Food industry and trade.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Rao, M. A.,
Dates associated with a name 1937-
Personal name Rizvi, S. S. H.,
Dates associated with a name 1948-
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology (Marcel Dekker, Inc.) ;
Volume/sequential designation 19.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Full call number Barcode Date last seen Price effective from
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