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1. Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, presented jointly before the Divisions of Agricultural and Food Chemistry and Carbohydrate Chemistry at the 123rd meeting of the American Chemical Society, Los Angeles, Calif., March 1953

by Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry (1953: Los Angeles, Calif.) | American Chemical Society Division of Agricultural and Food Chemistry | American Chemical Society Division of Carbohydrate Chemistry.

Material type: book Book; Format: print Publisher: Washington, D.C. : American Chemical Society, 1955Availability: Items available for loan: Matheson Library [Call number: 664.116 S989u] (2).

2. Advanced sugar chemistry principles of sugar stereochemistry R.S. Shallenberger

by Shallenberger, R. S.

Material type: book Book; Format: print Publisher: Westport, Conn AVI Pub. Co. c1982Availability: Items available for loan: Matheson Library [Call number: 547.781 S528a] (1).

3. Brown sugar and health by I.I. Brekhman and I.F. Nesterenko

by Brekhman, I. I. (Izrail Itsikovich), 1921- | Nesterenko, I. F | Hicklin, J.

Material type: book Book; Format: print Publisher: Oxford [Oxfordshire] Pergamon Press c1983Availability: Items available for loan: Matheson Library [Call number: 641.336 B835b] (1).

4. Story of sugar in Hawaii.

by Hawaiian Sugar Planters' Association.

Material type: book Book; Format: print Publisher: [Honolulu] : Hawaiian Sugar Planters' Association, [1929]Availability: Items available for loan: Matheson Library [Call number: 338.17361099691 S887] (1).

5. [Proceedings of] Copersucar International Symposium on Sugar and Alcohol, held in Sao Paulo, Brazil, June 1985.

by Copersucar International Symposium on Sugar and Alcohol (1985 : Sao Paulo, Brazil).

Material type: book Book; Format: print Publisher: Sao Paulo, Brazil : Copersucar, c1985Availability: No items available Lost (1).

6. Genetics and breeding of sugar cane / G.C. Stevenson.

by Stevenson, G. C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Longmans, 1965Availability: Items available for loan: Matheson Library [Call number: 633.61 S847] (1). Lost (1).

7. Sugar / Rhoda Nottridge ; illustrations by John Yates.

by Nottridge, Rhoda.

Material type: book Book; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publisher: London : Wayland, 1989Availability: No items available Lost (1).

8. ICUMSA methods of sugar analysis / edited by H. C. S. De Whalley.

by International Commission for Uniform Methods of Sugar Analysis (ICUMSA) | De Whalley, H. C. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Elsevier Publishing, c1964Availability: Items available for loan: Matheson Library [Call number: 664.1 I61] (2).

9. Principles of sugar technology, volume 1 / edited by Pieter Honig.

by Honig, Pieter.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Elsevier, 1953Availability: No items available Lost (3).

10. Genetics and breeding of sugar cane / G.C. Stevenson.

by Stevenson, G. C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Longmans, 1965Availability: No items available

11. Sugar / Rhoda Nottridge ; illustrations by John Yates.

by Nottridge, Rhoda.

Material type: book Book; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publisher: London : Wayland, 1989Availability: No items available

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