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1. Codex alimentarius / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.

by Joint FAO /WHO Codex Alimentarius Commission | Smith, Barry L.

Edition: Abridged version.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, c1990-Availability: Items available for reference: Matheson Library [Call number: R 363.192 J74] (1).
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2. Codex alimentarius / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.

by Joint FAO /WHO Codex Alimentarius Commission | Smith, Barry L.

Edition: Abridged version.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, c1990-Availability: No items available

3. Codex alimentarius : food import and export inspection and certification systems : combined texts / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

4. Codex alimentarius, volume 8 : fats, oils and related products / Joint FAO/WHO Food Standards Prograame.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed. rev.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2001Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

5. Codex alimentarius : food labelling complete texts / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: Rev. ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

6. Perspectives and guidelines on food legislation, with a new model food law / Jessica Vapnek, Melvin Spreij for the Development Law Service, FAO Legal Office.

by Vapnek, Jessica | Spreij, Melvin | Food and Agriculture Organization of the United Nations. Legal Office.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Online access: Click here to access online Availability: Items available for loan: Matheson Library [Call number: 344.04232 V286] (1).

7. Report of the Seventeenth Session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 29 June - 10 July 1987.

by Joint FAO/WHO Codex Alimentarius Commission.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations ; World Health Organization, 1987Availability: Items available for loan: Matheson Library [Call number: 664.006 J74r] (1).

8. Codex alimentarius, volume 10 : meat and meat products including soups and broths / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1993Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

9. Codex alimentarius, volume 13 : methods of analysis and sampling / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1994Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

10. Legislation governing food control and quality certification : authorities and producers / Jean-Pierre Chiaradia-Bousquet.

by Chiaradia-Bousquet, Jean-Pierre | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1995Availability: No items available Lost (1).

11. Codex alimentarius, volume 3 : residues of veterinary drugs in foods / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1993Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

12. Codex alimentarius, volume 2 : pesticide residues in food / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1993Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (2).

13. Codex alimentarius / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.

by Joint FAO /WHO Codex Alimentarius Commission | Smith, Barry L.

Edition: Abridged version.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, c1990-Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (3).

14. Codex alimentarius, volume 1 : general requirements / Joint FAO/WHO Food Standards Commission.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1992-1993Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (2).

15. Codex alimentarius, volume 6 : fruit juices and related products / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1992Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

16. Codex alimentarius, volume 8 : fats, oils, and related products / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1993Availability: Items available for loan: Matheson Library [Call number: 363.192 J74] (1).

17. Codex alimentarius, volume 10 : meat and meat products including soups and broths / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1993Availability: No items available

18. Codex alimentarius, volume 13 : methods of analysis and sampling / Joint FAO/WHO Food Standards Programme.

by Joint FAO/WHO Food Standards Programme | Codex Alimentarius Commission | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1994Availability: No items available

19. Legislation governing food control and quality certification : authorities and producers / Jean-Pierre Chiaradia-Bousquet.

by Chiaradia-Bousquet, Jean-Pierre | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1995Availability: No items available

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