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1.
Enzymes in food processing / edited by Gerald Reed

Edition: 2nd ed.Material type: book Book; Format: print Publisher: New York : Academic Press, 1975Availability: Items available for loan: Matheson Library [Call number: 664.06 R324e 1975] (1).

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2.
Enzymes in food processing / edited by G.A. Tucker and L.F.J. Woods.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Blackie Academic & Professional, 1995Availability: No items available Lost (1).

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3.
Enzymes in food processing / edited by G.A. Tucker and L.F.J. Woods.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Blackie Academic & Professional, 1995Availability: No items available

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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