Food industries manual / edited by M.D. Ranken.
Contributor(s): Ranken, M. D.
Material type:
BookPublisher: Glasgow : Leonard Hill, c1984Edition: 21st ed.Description: xiv, 530 p. : ill. ; 29 cm.ISBN: 0916845001.Subject(s): Food industry and trade -- Handbooks, manuals, etcDDC classification: 664
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Notes | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Reference | Reference | 664 F686 (Browse shelf) | Available | Recat. | 027151 |
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