Sanitation, safety & environmental standards Lewis J. Minor
By: Minor, L. J. (Lewis J.).
Material type:
BookSeries: The L.J. Minor foodservice standards series v. 2. Publisher: Westport, Conn AVI Pub. Co. c1983Description: xii, 245 p. ill. 24 cm.Subject(s): Food industry and trade -- Sanitation | Food industry and trade -- Safety measures | Food industry and trade -- Environmental aspectsDDC classification: 664
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664 M66s (Browse shelf) | Available | 025584 |
087055428X
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