Matheson Library

Your cart is empty.

Your search returned 4 results. Subscribe to this search

Unhighlight Highlight
|
1.
Braverman's introduction to the biochemistry of foods / J.B.S. Braverman.

by Braverman, Joseph B. S, 1895-1962 | Berk, Z.

Edition: Completely new ed. /Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Elsevier Scientific, 1976Availability: Items available for loan: Matheson Library [Call number: SR 641.1 B826] (2).
Lists:

Place hold Add to cart
2.
No cover image available No cover image available
Introduction to the biochemistry of foods / by J. B. S. Braverman.

by Braverman, Joseph B. S, 1895-1962.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Elsevier Scientific Pub. Co., 1963Availability: No items available Lost (1).

Add to cart
3.
Braverman's introduction to the biochemistry of foods / J.B.S. Braverman.

by Braverman, Joseph B. S, 1895-1962 | Berk, Z.

Edition: Completely new ed. /Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Elsevier Scientific, 1976Availability: No items available

Add to cart
4.
No cover image available No cover image available
Introduction to the biochemistry of foods / by J. B. S. Braverman.

by Braverman, Joseph B. S, 1895-1962.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Amsterdam : Elsevier Scientific Pub. Co., 1963Availability: No items available

Add to cart

About Us

The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

Quick Links

 

Copyright © 2024 All Rights Reserved by Matheson Library.