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81.
Trace analysis : a structured approach to obtaining reliable results / edited by E. Prichard, G. M. Mackay and J. Points.

by Prichard, E.

Material type: book Book; Format: print Publisher: Cambridge : Royal Society of Chemistry, 1996Availability: No items available

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82.
Environmental impact of chemicals : assessment and control / edited by Michael D. Quint, David Taylor, Rupert Purchase.

by Quint, Michael D | Taylor, David | Purchase, Rupert | Royal Society of Chemistry.

Material type: book Book; Format: print Publisher: Cambridge : Royal Society of Chemistry, 1996Availability: No items available

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83.
Classic chemistry demonstrations : one hundred tried and tested experiments / compiled by Ted Lister.

by Lister, Ted | Royal Society of Chemistry.

Material type: book Book; Format: print Publisher: London : Royal Society of Chemistry, 1995Availability: No items available

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84.
Agricultural chemicals and the environment.

by Royal Society of Chemistry.

Material type: book Book; Format: print Publisher: Cambridge, UK : Royal Society of Chemistry, 1996Availability: No items available

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85.
Asprin : a curriculum resource for post-16 chemistry courses / compiled by David Lewis ; edited by Colin Osborne.

by Lewis, David | Osborne, Colin.

Material type: book Book; Format: print Publisher: London : Education Division, Royal Society of Chemistry, c1998Availability: Items available for loan: Matheson Library [Call number: 615.3137 A841] (1).

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86.
Food : the definitive guide / Tom Coultate, Jill Davies.

by Coultate, Tom | Davies, Jill.

Material type: book Book; Format: print Publisher: Cambridge, UK : Royal Society of Chemistry, c1994Availability: Items available for loan: Matheson Library [Call number: 641.3 C855] (1).

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87.
Medicinal chemistry : Principles and practice / edited by Frank D. King.

by King, Frank D.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge : Royal Society of Chemistry , c2002Availability: Items available for loan: Matheson Library [Call number: 615.7 M489] (1).

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88.
Chemistry and light/ Paul Suppan.

by Suppan, Paul.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge: Royal Society of Chemistry, c1994Availability: Items available for loan: Matheson Library [Call number: 541.35 S959] (1).

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89.
Container molecules and their guests / Donald.J. Cram and Jane.M. Cram.

by Cram, D.J.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Royal Society of Chemistry, c1997Availability: Items available for loan: Matheson Library [Call number: 541.22 C889] (1).

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90.
Food chemical composition : dietary significance in food manufacturing / [by] Tim Hutton.

by Hutton, Tim.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge : Royal Society of Chemistry, 2002Availability: Items available for loan: Matheson Library [Call number: 664.58 H985] (1).

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91.
Nucleic acids / Shawn Doonan.

by Doonan, Shawn | Royal Society of Chemistry (Great Britain).

Material type: book Book; Format: print regular print ; Literary form: Not fiction Cambridge : Royal Society of Chemistry, c2004Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: Matheson Library [Call number: 547.7 D691] (1).

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