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101. The natural health book / Dorothy Hall.

by Hall, Dorothy Graeme.

Material type: book Book; Format: print Publisher: Victoria, Australia : Viking O'Neil, 1976Availability: Items available for loan: Matheson Library [Call number: 613.28 H175n] (1).

102. Food science, nutrition and health / Brian A. Fox [and] Allan G. Cameron.

by Fox, Brian A | Cameron, Allan G.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Edward Arnold, 1989Availability: Items available for loan: Matheson Library [Call number: 641 F791f 1989] (1).

103. Nutrition and cancer prevention : investigating the role of micronutrients / edited by Thomas E. Moon, Marc S. Micozzi.

by Moon, Thomas E, 1943- | Micozzi, Marc S, 1953-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Dekker, c1989Availability: Items available for loan: Matheson Library [Call number: 616.994052 N976] (1).

104. Nutrition, chemistry and biology / Julian E. Spallholz.

by Spallholz, Julian E.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Englewood Cliffs, N.J. : Prentice-Hall, c1989Availability: Items available for loan: Matheson Library [Call number: 574.13 S734] (1).

105. Food is energy : how to use it / Geoffrey D. Wilson.

by Wilson, Geoffrey D.

Material type: book Book; Format: print Publisher: Brisbane : Boolarong Publications, 1988Availability: Items available for loan: Matheson Library [Call number: 641.5637 W748f] (1).

106. How to be your own nutritionist / Dr. Stuart M. Berger.

by Berger, Stuart.

Material type: book Book; Format: print Publisher: Sydney : Bantam/Schwartz, 1987Availability: Items available for loan: Matheson Library [Call number: 613.2 B496h] (1).

107. Food processing : proceedings of the ninth British Nutrition Foundation annual conference / edited by Richard Cottrell.

by Cottrell, Richard | British Nutrition Foundation | British Nutrition Foundation. Conference (9th : 1989 : [London?], United Kingdom) [].

Material type: book Book; Format: print Publisher: Lancs, UK : Parthenon Publishing group, 1989Availability: Items available for loan: Matheson Library [Call number: 641.4 F686] (1).

108. A simple guide to growing good food for better nutrition / written & illustrated by E. Cox.

by Cox, Elizabeth | East Sepik Rural Development Project.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [Wewak] : E.S.R.D.P., 1981Availability: Items available for loan: Matheson Library [Call number: 641.3 C877] (3).

109. Feeding tomorrow's world / Albert Sasson.

by Sasson, Albert.

Publisher: Paris : Unesco, 1990Availability: Items available for loan: Matheson Library [Call number: 338.1 S252] (2).

110. Balanced nutrition : beyond the cholesterol scare / Fredrick J. Stare, Robert E. Olson, and Elizabeth M. Whelan.

by Stare, Fredrick John | Olson, Robert E | Whelan, Elizabeth M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Holbrook, Mass. : B. Adams, c1989Availability: Items available for loan: Matheson Library [Call number: 613.2 S795b] (1).

111. Diet, nutrition, and the prevention of chronic diseases : report / WHO Study Group.

by WHO Study Group | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : WHO, c1990Availability: Items available for loan: Matheson Library [Call number: 613.2 W927] (1).

112. Nutrition for living / Janet L. Christian, Janet L. Greger.

by Christian, Janet L | Greger, Janet L.

Edition: 2nd ed. Publisher: Menlo Park, Calif. : Benjamin/Cummings Pub. Co., c1988Availability: Items available for loan: Matheson Library [Call number: 613.2 C555n 1988] (1).

113. Nutrition almanac / Nutrition Search, inc., John D. Kirschmann, director.

by Nutrition Search, Inc | Kirschmann, John D.

Edition: Rev. ed. Publisher: New York : McGraw-Hill, 1979Availability: Items available for loan: Matheson Library [Call number: 641.1 N976n] (1).

114. Diet and diseases : traditional and developing societies / edited by G. A. Harrison and J. C. Waterlow.

by Harrison, G. A | Waterlow, J. C | Society for Study of Human Biology.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge, Eng. : Cambridge University Press, 1990Availability: Items available for loan: Matheson Library [Call number: 613.7 D565] (1).

115. Acceptability of soymilk to young Papua New Guineans / Wayne W. Norumu, Mohammad R. Baqar, and Peter Board.

by Norumu, Wayne W | Board, Peter | Mohammad, R. Baqar | Papua New Guinea University of Technology Department of Chemical Technology.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lae : P.N.G. University of Technology, [199?]]Availability: Items available for loan: Matheson Library [Call number: 641.12 N889] (1).

116. IFPRI series of reprints.

by International Food Policy Research Institute.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : IFPRI, 1989-Availability: Items available for loan: Matheson Library [Call number: 641.3 I61] (2).

117. Understanding nutrition / Eleanor Noss Whitney, Eva May Hamilton, Sharon Rady Rolfes.

by Whitney, Eleanor Noss | Rolfes, Sharon Rady | Hamilton, Eva May Nunnelley.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: St. Paul, Mn : West Pub., c1990Availability: Items available for loan: Matheson Library [Call number: 613.2 W618] (2).

118. Eating a meal : how you digest your food / Steve Parker.

by Parker, Steve.

Material type: book Book; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publisher: New York : Franklin Watts, 1991Availability: Items available for loan: Matheson Library [Call number: 612.3 P243e] (1).

119. Vitamins and minerals / Rocco Oppendisano.

by Oppedisano, Rocco.

Material type: book Book; Format: print Publisher: Melbourne : Rocco Oppedisano Enterprises, 1990Availability: Items available for loan: Matheson Library [Call number: 612.399 O62v] (1).

120. Neurobiology of feeding and nutrition / Jacques Le Magnen.

by Le Magnen, Jacques.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: San Diego : Academic Press, 1992Availability: Items available for loan: Matheson Library [Call number: 612.391 L433n] (1).

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