Diet, nutrition, and the prevention of chronic diseases : report / WHO Study Group.
By: WHO Study Group.
Contributor(s): World Health Organization.
Material type: BookSeries: WHO technical report series ; 797. Publisher: Geneva : WHO, c1990Description: vols. : ill. ; 20 cm.ISBN: 9241207973.ISSN: 50123054.Subject(s): Diet | Nutritionally induced diseases | Chronic diseases -- Prevention and control | NutritionItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 613.2 W927 (Browse shelf) | Available | 126813 |
Bibliography : p. 162-166.
Recommended text : *FT241 (Applied Sciences)
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