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Complete guide to home canning, preserving, and freezing.

By: United States. Dept. of Agriculture.

Contributor(s): Home and garden bulletin.

Material type: materialTypeLabel

BookPublisher: New York : Dover Publications, c1973Description: 214 p. : ill.ISBN: 0486229114.Subject(s): Canning and preserving | Frozen foods

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Item type	Current location	Home library	Call number	Status	Date due	Barcode
	Matheson Library	Matheson Library	641.4 U58 (Browse shelf)	127		098897
	Matheson Library	Matheson Library	641.4 U58 (Browse shelf)	127		098947

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Contains reprints of 7 pamphlets originally issued separately in 1963-72, as the Department's Home and garden bulletins, nos. 8, 10, 56, 70, 92-93, and 106.

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Matheson Library

Complete guide to home canning, preserving, and freezing.

By: United States. Dept. of Agriculture.

Contributor(s): Home and garden bulletin.

Browsing Matheson Library Shelves Close shelf browser

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