Edible starches and starch-derived syrups / Nicholas B. Petersen.
By: Petersen, Nicholas B.
Material type:
BookSeries: Food technology review ; no. 24. Publisher: Park Ridge, N.J. : Noyes Data Corp., 1975Description: xii, 427 p. : ill.ISBN: 0815505841 .Subject(s): Starch -- Patents | Syrups -- Patents
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.2 P484 (Browse shelf) | 127 | 098817 |
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| 664.153 L479s Sugar confectionery and chololate manufacture / | 664.153 M665c 1980 Chocolate, cocoa, and confectionery | 664.2 C388s Small-, medium- and large-scale starch processing / | 664.2 P484 Edible starches and starch-derived syrups / | 664.2 R129 Starch and its derivatives / | 664.2 S795 Starch conversion technology / | 664.2 S795 Starch : |
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