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Edible starches and starch-derived syrups / Nicholas B. Petersen.

By: Petersen, Nicholas B.
Material type: materialTypeLabelBookSeries: Food technology review ; no. 24. Publisher: Park Ridge, N.J. : Noyes Data Corp., 1975Description: xii, 427 p. : ill.ISBN: 0815505841 .Subject(s): Starch -- Patents | Syrups -- Patents
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Matheson Library
Matheson Library
664.2 P484 (Browse shelf) 127 098817

Includes indexes.

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