Cheese / Linda Illsley ; illustrations by John Yates.
By: Illsley, Linda.
Material type: BookSeries: Publisher: London : Wayland, 1990Description: 32 p. : col. ill.Subject(s): Cheese -- Juvenile literature | CheeseSummary: Looks at the many varieties of cheese through the ages, how it is made today, and its role in nutrition. Includes recipes.Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | J | 641.373 I29 (Browse shelf) | 127 | 118033 |
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641.3373 N923 Coffee / | 641.3374 D583 Chocolate / | 641.36 C592 Meat / | 641.373 I29 Cheese / | 641.375 T945 Eggs / | 641.5 F787 Sugar and spice : | 641.591821 K21c Cooking the Caribbean way / |
Looks at the many varieties of cheese through the ages, how it is made today, and its role in nutrition. Includes recipes.
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