Manual of nutrition.
Contributor(s): Great Britain. Ministry of Agriculture, Fisheries and Food.
Material type: BookSeries: Reference book ; 342. Publisher: London : H.M.S.O., 1985Edition: 9th ed.Description: 131 p.ISBN: 0112427391 (pbk.) :.Subject(s): NutritionItem type | Current location | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Matheson Library | Matheson Library | 613.2 M294 (Browse shelf) | Available | 091447 |
Browsing Matheson Library Shelves Close shelf browser
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||||
613.2 L127 Food and your well-being | 613.2 L218 The meaning of human nutrition / | 613.2 M294 Manual of nutrition. | 613.2 M294 Manual of nutrition. | 613.2 M689 1980 Modern nutrition in health and disease | 613.2 N532 New development in nutrition education : | 613.2 N976 Nutrition in disease and development |
There are no comments for this item.