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Manual of nutrition.

Contributor(s): Great Britain. Ministry of Agriculture, Fisheries and Food.
Material type: materialTypeLabelBookSeries: Reference book ; 342. Publisher: London : H.M.S.O., 1985Edition: 9th ed.Description: 131 p.ISBN: 0112427391 (pbk.) :.Subject(s): Nutrition
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Item type Current location Home library Call number Status Date due Barcode
Matheson Library
Matheson Library
613.2 M294 (Browse shelf) Available 091447

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