Cooking with the chicken breast : delicious main dishes starring the delectable skinless and boneless white meat / by Stephen M. Lehrer.
By: Lehrer, Stephen M.
Material type: BookPublisher: Cincinnati, Ohio : Madeira-Hudson, c1990Description: 221 p. : ill.ISBN: 0962310484 .Subject(s): Cookery (Chicken) | Cookery (Poultry)Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 641.665 L524c (Browse shelf) | Available | 088174 |
Browsing Matheson Library Shelves , Shelving location: Main Collection , Collection code: Main Collection Close shelf browser
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641.66 A288h Hot links & country flavors : | 641.662 L839p Pizzas, hamburgers & relishes | 641.662 R297 1973 Recipes for ground beef and other ground meats | 641.665 L524c Cooking with the chicken breast : | 641.665 S755 Poultry : | 641.69 S958 Sunset seafood cook book | 641.69 S958 Sunset seafood cook book |
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