The effects of sugarcane production on food security, health, and nutrition in Kenya : a longitudinal analysis / Eileen Kennedy.
By: Kennedy, Eileen T.
Contributor(s): International Food Policy Research Institute.
Series: Research report (International Food Policy Research Institute): 78.Publisher: Washington, D.C. : International Food Policy Research Institute, c1989Description: 56 p.ISBN: 0896290808.Subject(s): Sugarcane industry -- Kenya -- South Nyanza District | Agriculture -- Economic aspects -- Kenya -- South Nyanza District | Food supply -- Kenya -- South Nyanza District | Cost and standard of living -- Kenya -- South Nyanza District| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 338.173610967629 K35e (Browse shelf) | Available | 081278 |
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| 338.17361 K13 Sugarcane production / | 338.17361 K13 Sugarcane production / | 338.173610954792 A886r Raising cane : | 338.173610967629 K35e The effects of sugarcane production on food security, health, and nutrition in Kenya : | 338.1736109851 H823s The sugar estates of the Lambayeque Valley, 1670-1800 | 338.17361099691 S887 Story of sugar in Hawaii. | 338.17363909944 N532r Report of the NSW Goat Marketing Development Task Force, March 1986. |
"December 1989."
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