Normal view MARC view ISBD view

The structure of the meat animals : a guide to their anatomy and physiology / by Roderick Macgregor ; illustrated by A. P. Burton.

Material type: materialTypeLabel

BookPublisher: Oxford : Technical Press, 1980Edition: 3rd ed.Description: v, 266 p.Subject(s): Veterinary anatomy | Veterinary physiology

Tags from this library: No tags from this library for this title. Log in to add tags.

average rating: 0.0 (0 votes)

Item type	Current location	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Books	Matheson Library	Matheson Library	Main Collection	Main Collection	636.0891 M147s 1980 (Browse shelf)	Available		049368

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	636.0891 F781a Atlas and dissection guide for the study of the anatomy of domestic animals /	636.0891 F781a Atlas and dissection guide for the study of the anatomy of domestic animals /	636.0891 F781a Atlas and dissection guide for the study of the anatomy of domestic animals /	636.0891 M147s 1980 The structure of the meat animals :	636.0891 S623 Sisson and Grossman's the anatomy of the domestic animals /	636.0891 S623 Sisson and Grossman's the anatomy of the domestic animals /	636.0891 S623 Sisson and Grossman's the anatomy of the domestic animals /	Next

There are no comments for this item.

Matheson Library