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Protein, calories, and development nutritional variables in the economics of developing countries Bernard A. Schmitt

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Item type	Current location	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Books	Matheson Library	Matheson Library	Main Collection	Main Collection	338.19 S355 (Browse shelf)	Available		045982
Books	Matheson Library	Matheson Library	Main Collection	Main Collection	338.19 S355 (Browse shelf)	Available		008996

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Previous	338.19 P644f Food, energy, and society	338.19 R745 The Role of markets in the world food economy	338.19 S355 Protein, calories, and development	338.19 S355 Protein, calories, and development	338.19 S485 A Series of papers on world food issues.	338.19 S797 The state of food and agriculture 1981 :	338.19 S964 Sustainable food systems	Next

Based on the author's thesis

Includes index

0891581855

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