Dictionary of nutrition and food technology Arnold E. Bender
By: Bender, Arnold E. (Arnold Eric).
Material type:
BookPublisher: London Butterworths 1982Edition: 5th ed.Description: 309 p. 22 cm.Subject(s): Nutrition -- Dictionaries | Food industry and trade -- DictionariesDDC classification: 613.2
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 641.10321 B462d (Browse shelf) | Available | 027723 |
Previous ed.: London : Newnes-Butterworths, 1975
040810855X
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