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Sanitation, safety & environmental standards Lewis J. Minor

By: Minor, L. J. (Lewis J.).

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BookSeries: The L.J. Minor foodservice standards series v. 2. Publisher: Westport, Conn AVI Pub. Co. c1983Description: xii, 245 p. ill. 24 cm.Subject(s): Food industry and trade -- Sanitation | Food industry and trade -- Safety measures | Food industry and trade -- Environmental aspectsDDC classification: 664

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Item type	Current location	Home library	Call number	Status	Date due	Barcode
	Matheson Library	Matheson Library	664 M66s (Browse shelf)	Available		025584

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