Information sources on the flour milling and the bakery products industries
Contributor(s): United Nations | United Nations Industrial Developmnt Organization.
Material type: BookSeries: UNIDO guides to information sources; no.39. Publisher: New York: United Nations, 1981Description: xii, 100p.Subject(s): Flour -- Bibliography | Flour -- Directories | Baked products -- Bibliography | Baked products -- DirectoriesItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Reference | Reference | R 664.725 I43 (Browse shelf) | Available | 023888 | |
Books | Matheson Library | Matheson Library | Reference | Reference | R 664.725 I43 (Browse shelf) | Available | 023887 |
At head of title: United Nations Industrial Development Organization, Vienna
United Nations publication 1D�68 (UNIDO�IB SER. D₃9
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