Nutrition intervention in developing countries : prepared by the Harvard Institute for International Development. an overview /
By: Harvard Institute for International Development.
Contributor(s): Austin, James E | Zeitlin, Marian F | Harvard Institute for International Development | United States Agency for International Development.
Material type: BookPublisher: Cambridge, Mass. : Oelgeschlager, Gunn & Hain, c1981Description: 5 v.ISBN: 0899460771.Subject(s): Nutrition policy -- Developing countries | Nutrition -- Study and teaching -- Developing countries | Food relief -- Developing countries | Food supply -- Developing countriesItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.88 N976 (Browse shelf) | Available | 147079 | |
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.88 N976 (Browse shelf) | Available | 001987 | |
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.88 N976 (Browse shelf) | Available | 001985 | |
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.88 N976 (Browse shelf) | Available | 001989 | |
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.88 N976 (Browse shelf) | Available | 001986 | |
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.88 N976 (Browse shelf) | Available | 001988 |
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363.88 N976 Nutrition intervention in developing countries : | 363.88 N976 Nutrition intervention in developing countries : | 363.88 N976 Nutrition intervention in developing countries : | 363.88 N976 Nutrition intervention in developing countries : | 363.88 N976 Nutrition intervention in developing countries : | 363.88 W198f Food for war-food for peace | 363.882095493 E23f The food stamp scheme in Sri Lanka : |
Contents: v. 1. Study I, Supplementary feeding / Mary Ann Anderson ... [et al.] -- v. 2. Study II, Nutrition education / Marian F. Zeitlin, Candelaria S. Formacion -- v. 3. Study III, Fortification / James E. Austin ... [et al.] Study IV, Formulated foods / Jerianne Heimendinger, Marian F. Zeitlin, James E Austin -- v. 4. Study V, Consumer food price subsidies / Beatrice Lorge Rogers ... [et al.] Study VI, Agricultural production, technical change, and nutritional goals / Richard H. Goldman, C
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