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Nutrition intervention in developing countries : prepared by the Harvard Institute for International Development. an overview /

By: Harvard Institute for International Development.
Contributor(s): Austin, James E | Zeitlin, Marian F | Harvard Institute for International Development | United States Agency for International Development.
Material type: materialTypeLabelBookPublisher: Cambridge, Mass. : Oelgeschlager, Gunn & Hain, c1981Description: 5 v.ISBN: 0899460771.Subject(s): Nutrition policy -- Developing countries | Nutrition -- Study and teaching -- Developing countries | Food relief -- Developing countries | Food supply -- Developing countries
Contents:
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Main Collection Main Collection 363.88 N976 (Browse shelf) Available 001987
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Books Books Matheson Library
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Main Collection Main Collection 363.88 N976 (Browse shelf) Available 001988

Contents: v. 1. Study I, Supplementary feeding / Mary Ann Anderson ... [et al.] -- v. 2. Study II, Nutrition education / Marian F. Zeitlin, Candelaria S. Formacion -- v. 3. Study III, Fortification / James E. Austin ... [et al.] Study IV, Formulated foods / Jerianne Heimendinger, Marian F. Zeitlin, James E Austin -- v. 4. Study V, Consumer food price subsidies / Beatrice Lorge Rogers ... [et al.] Study VI, Agricultural production, technical change, and nutritional goals / Richard H. Goldman, C

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