Fundamentals of dairy chemistry / (Record no. 89467)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00658nam a2200217 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00922951 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190304155004.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 951030s1974 xxua b 11 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0870551434 |
| 245 00 - TITLE STATEMENT | |
| Title | Fundamentals of dairy chemistry / |
| Statement of responsibility, etc. | edited by Byron H. Webb, Arnold H. Johnson, John A. Alford. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Westport, Connecticut : |
| Name of publisher, distributor, etc. | AVI Publishing, |
| Date of publication, distribution, etc. | 1974. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | ix, 929 p. : |
| Other physical details | ill. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE | |
| Program name | Recommended text : FT491 (Applied Sciences) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Dairy products |
| General subdivision | Analysis. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Webb, Byron H. |
| Personal name | Johnson, Arnold H. |
| Personal name | Alford, John A. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
No items available.