Food industry and the environment : (Record no. 87285)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00715nam a2200205 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00238996 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200302180056.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 941128s1994 enka b 0 110 eng |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 0751400319 |
| 245 00 - TITLE STATEMENT | |
| Title | Food industry and the environment : |
| Remainder of title | practical issues and cost implications / |
| Statement of responsibility, etc. | edited by J.M. Dalzell. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Blackie Academic & Professional, |
| Date of publication, distribution, etc. | 1994. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxi, 405 p. : |
| Other physical details | ill. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade |
| General subdivision | Dust control. |
| Topical term or geographic name entry element | Food industry and trade |
| General subdivision | Energy conservation. |
| Topical term or geographic name entry element | Food industry and trade |
| General subdivision | Production control. |
| Topical term or geographic name entry element | Food inudstry and trade |
| General subdivision | Quality control. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Dalzell, J. M. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha issues (borrowed), all copies | 1 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 1 | 338.19 F686 | 103901 | 2023-04-04 | 2020-03-02 | 2019-03-04 |