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Proteins as human food : (Record no. 86811)

000 -LEADER
fixed length control field	00689nam a2200193 4500
001 - CONTROL NUMBER
control field	00229997
003 - CONTROL NUMBER IDENTIFIER
control field	PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20190304150705.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	941025s1970 enka b 10110 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0408320001
111 20 - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element	Easter School in Agricultural Science
Number of part/section/meeting	(16th :
Date of meeting	1969 :
Location of meeting	University of Nottingham)
245 10 - TITLE STATEMENT
Title	Proteins as human food :
Remainder of title	proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969 /
Statement of responsibility, etc.	edited by R. A. Lawrie.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	London :
Name of publisher, distributor, etc.	Butterworths,
Date of publication, distribution, etc.	1970.
300 ## - PHYSICAL DESCRIPTION
Extent	xvii, 525 p. :
Other physical details	ill.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Proteins in human nutrition.

Topical term or geographic name entry element	Food.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name	Lawrie, R. A.
Fuller form of name	(Ralston Andrew)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Permanent Location	Current Location	Full call number	Barcode	Date last seen	Price effective from
				Matheson Library	Matheson Library	641.12 E13	102977	2019-03-04	2019-03-04

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