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Nutrition technology of processed foods / (Record no. 696)

000 -LEADER
fixed length control field	00541nam a2200157 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20170821091338.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	050428s19uu xx 00 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0815505868
040 ## - CATALOGING SOURCE
Transcribing agency	DLC
Modifying agency	PUMLC
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name	Pintauro, Nicholas D.
245 10 - TITLE STATEMENT
Title	Nutrition technology of processed foods /
Statement of responsibility, etc.	Nicholas D. Pintauro.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	New Jersey :
Name of publisher, distributor, etc.	Noyes Data Corporation,
Date of publication, distribution, etc.	1975.
300 ## - PHYSICAL DESCRIPTION
Extent	x, 338 p. :
Dimensions	ill.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title	Food technology review ;
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Food additives
General subdivision	Patents.

Topical term or geographic name entry element	Dietary supplements
General subdivision	Patents.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Collection code	Permanent Location	Current Location	Shelving location	Date acquired	Full call number	Barcode	Date last seen	Price effective from	Koha item type
					Main Collection	Matheson Library	Matheson Library	Main Collection	2005-04-28	664.06 P659	001243	2017-08-03	2017-08-03	Books

Matheson Library