| 000 -LEADER |
|---|
| fixed length control field |
01088nam a2200301u 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
00995177 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PWmBRO |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
920623s1991 hiu s00o10 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
92016058 |
| 022 0# - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
02719916 |
| 090 #0 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
VF |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
664.9297/G633c |
| 100 10 - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Gomez, Guillermo G. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Carcass quality of Hawaii pork, 1 : |
| Remainder of title |
liveweight, carcass weight and lenght, backfat thickness, and grade / |
| Statement of responsibility, etc. |
Guillermo G. Gomez, Wayne Y. Toma and Calvin Y. K. Wong. |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Honolulu : |
| Name of publisher, distributor, etc. |
Hawaii Institute of Tropical Agriculture and Human Resources, |
| Date of publication, distribution, etc. |
1991. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
7 p. |
| 440 0# - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Research extension series (Hawaii Institute of Tropical Agriculture and Human Resources) |
| Volume/sequential designation |
123 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Cover title. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Pork |
| General subdivision |
Quality. |
|
|---|
| Topical term or geographic name entry element |
Swine |
| General subdivision |
Carcasses |
| -- |
Quality. |
|
|---|
| Topical term or geographic name entry element |
Swine |
| Geographic subdivision |
Hawaii. |
|
|---|
| Topical term or geographic name entry element |
Livestock |
| General subdivision |
Carcasses. |
|
|---|
| Topical term or geographic name entry element |
Quality of products |
| Geographic subdivision |
Hawaii. |
| 700 10 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Toma, Wayne Y. |
|
|---|
| Personal name |
Wong, Calvin Y. K. |
| 710 20 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Hawaii Institute of Tropical Agriculture and Human Resources. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| 994 01 - |
|---|
| -- |
083352 |