| 000 -LEADER |
|---|
| fixed length control field |
01351nam a2200337u 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
00876240 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180324052235.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
900418s1980 onca 00010 eng u |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
90013138 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0889362343 (paper) |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
547.6/13/P783 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Polyphenols in cereals and legumes : |
| Remainder of title |
proceedings of a symposium held during the 36th annual meeting of the Institute of Food Technologists, St. Louis, Missouri, 10-13 June 1979 / |
| Statement of responsibility, etc. |
editor, Joseph H. Hulse ; cosponsored by the International Union of Food Science and Technology, the Institute of Food Technologists [and] the International Development Research Centre. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Ottawa, Ont. : |
| Name of publisher, distributor, etc. |
IDRC, |
| Date of publication, distribution, etc. |
1980. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
72 p. : |
| Other physical details |
ill. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
IRDC / International Research Development Centre ; |
| Volume/sequential designation |
145e |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Grains |
| General subdivision |
Composition. |
|
|---|
| Topical term or geographic name entry element |
Grains |
| General subdivision |
Microbiology. |
|
|---|
| Topical term or geographic name entry element |
Legumes |
| General subdivision |
Composition. |
|
|---|
| Topical term or geographic name entry element |
Sorghum |
| General subdivision |
Composition. |
|
|---|
| Topical term or geographic name entry element |
Millets |
| General subdivision |
Composition. |
|
|---|
| Topical term or geographic name entry element |
Nutrition |
| General subdivision |
Research |
| 700 10 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hulse, Joseph H. |
| 710 20 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
International Union of Food Science and Technology. |
|
|---|
| Corporate name or jurisdiction name as entry element |
Institute of Food Technologists. |
|
|---|
| Corporate name or jurisdiction name as entry element |
International Development Research Centre (Canada) |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
IRDC ; |
| Volume/sequential designation |
145e. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| 992 02 - |
|---|
| -- |
2 copies |
| 994 02 - |
|---|
| -- |
070694 |
| -- |
070695 |