Technology of cereals (Record no. 22570)

000 -LEADER
fixed length control field 00777nam a22002538a 4500
001 - CONTROL NUMBER
control field 00390828
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 831121s1983 enk o0011 eng l
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number .7
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 664.7/K37t/1983
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Kent, N. L.
Fuller form of name (Norman Leslie)
245 10 - TITLE STATEMENT
Title Technology of cereals
Remainder of title an introduction for students of food science and agriculture
Statement of responsibility, etc. N.L. Kent
250 00 - EDITION STATEMENT
Edition statement 3rd ed.
260 00 - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford
Name of publisher, distributor, etc. Pergamon
Date of publication, distribution, etc. 1983
300 00 - PHYSICAL DESCRIPTION
Extent x, 221 p.
Other physical details ill.
Dimensions 25 cm
500 00 - GENERAL NOTE
General note Revised ed. of: Technology of cereals with special reference to wheat. 2nd ed. 1975
General note Includes index
595 00 -
-- 008029801X
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cereal products
Topical term or geographic name entry element Grain
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
994 ## -
-- 001022960 84318 0001
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Full call number Barcode Date last seen Price effective from
        Matheson Library Matheson Library 664.7 K37t 1983 022960 2018-03-23 2018-03-23

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