Low temperature biology of foodstuffs (Record no. 14697)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00649nam a2200229 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00541125 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 860307s1968 uk ad c0001 engbt |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.0285/L912 |
| 245 00 - TITLE STATEMENT | |
| Title | Low temperature biology of foodstuffs |
| Statement of responsibility, etc. | edited by John Hawthorn and E. J. Rolfe |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford |
| Name of publisher, distributor, etc. | Pergamon |
| Date of publication, distribution, etc. | 1968 |
| 300 00 - PHYSICAL DESCRIPTION | |
| Extent | xii, 458 p. |
| Other physical details | ill. |
| 440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Recent advances in food science |
| Volume/sequential designation | vol. 4 |
| 595 00 - | |
| -- | 0080132944 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cryobiology |
| Topical term or geographic name entry element | Frozen foods |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hawthorn, John |
| Personal name | Rolfe, E. J. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| 994 ## - | |
| -- | 001010286 86066 0001 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Matheson Library | Matheson Library | Main Collection | 664.0285 L912 | 010286 | 2018-03-23 | 2018-03-23 | Books |