Lewis, M. J.
Physical properties of foods and food processing systems / M.J. Lewis. - Cambridge, England : Woodhead, 1996. - 465 p. : ill. ; 24 cm.
1855732726
Food--Testing.
Food industry and trade.
Food.
Physical properties of foods and food processing systems / M.J. Lewis. - Cambridge, England : Woodhead, 1996. - 465 p. : ill. ; 24 cm.
1855732726
Food--Testing.
Food industry and trade.
Food.