Igoe, Robert S.
Dictionary of food ingredients / Robert S. Igoe. - 2nd ed. - New York : Van Nostrand Reinhold, c1989. - v, 225 p.
Bibliography: p.215-225.
0442240023
91036115
Food--Composition--Dictionaries.
Dictionary of food ingredients / Robert S. Igoe. - 2nd ed. - New York : Van Nostrand Reinhold, c1989. - v, 225 p.
Bibliography: p.215-225.
0442240023
91036115
Food--Composition--Dictionaries.